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Goat Cheese And Arugula Over Penne

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Goat Cheese And Arugula Over Penne

Ingredients

  • 5 1/2 ounces goat cheese
  • 2 cups coarsely chopped arugula, stems included
  • 1 cup quartered cherry tomatoes
  • 1/4 cup olive oil
  • 2 teaspoons minced garlic
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon salt
  • 8 ounces penne pasta
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Published 2014-09-09 14:16:47 (2 years ago).

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