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Gnocchi, Sausage, Tomato, Peas, Smoked Mozzarella

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Gnocchi, Sausage, Tomato, Peas, Smoked Mozzarella

Ingredients

  • 3 pounds unpeeled idaho potatoes
  • 1 cup all-purpose flour
  • 2 teaspoons kosher salt
  • 1 egg
  • rice flour for dusting
  • 1 recipe potato gnocchi
  • 1 tablespoon grape seed oil
  • 1 pound sweet italian sausage, casings removed
  • 1 clove garlic, thinly sliced
  • 2 cups peeled whole san marzano tomatoes, crushed
  • 1 cup water
  • 1 cup fresh shelled or frozen peas
  • 1 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 pound smoked mozzarella, cut into 1/4-inch cubes
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Published 2014-09-09 18:58:14 (2 years ago).

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