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Gluten-free Toasted Coconut Waffles With Maple Cream

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Gluten-free Toasted Coconut Waffles With Maple Cream

Ingredients

  • 1/3 cup sweetened or unsweetened shredded coconut, toasted
  • 4 tablespoons melted coconut oil, or unsalted butter
  • 6 large eggs
  • 1/4 cup agave nectar
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/3 cup coconut flour
  • 2 tablespoon mashed bananas
  • 1/4 cup unsweetened coconut flakes, toasted
  • 1/2 cup heavy cream
  • 2 tablespoons pure maple syrup
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Published 2014-09-09 12:24:22 (2 years ago).

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