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Gluten-Free Soft Molasses Cookies

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Gluten-Free Soft Molasses Cookies

Ingredients

  • 450 grams gluten-free flours
  • 2 ¼ teaspoons baking soda
  • 1 teaspoon kosher salt
  • 1 ¼ teaspoon cinnamon
  • 1 teaspoon powdered ginger
  • ½ teaspoon nutmeg
  • 1 teaspoon ground chia or psyllium husk (optional)
  • 300 grams butter, at room temperature
  • 150 grams sugar
  • 170 grams molasses
  • 2 tablespoons fresh ginger
  • 2 eggs
  • 100 grams crystallized ginger, cut into small pieces
  • ½ cup raw sugar
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Published 2014-09-09 12:23:37 (2 years ago).

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