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Gluten-Free Shortbread

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Gluten-Free Shortbread

Ingredients

  • 60 grams sugar
  • 1 teaspoon chopped rosemary
  • 120 grams brown butter
  • 1 egg
  • 1 teaspoon balsamic vinegar
  • 180 grams aherns gluten-free all-purpose mix
  • 1/2 teaspoon xanthan gum
  • 1/4 teaspoon guar gum
  • pinch salt
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Published 2014-09-09 13:22:50 (2 years ago).

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