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Gluten-Free Doughnut Bites

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Gluten-Free Doughnut Bites

Ingredients

  • 14 ounces (2 1/2 cups) white rice flour
  • 5.25 ounces (3/4 cup) granulated sugar
  • 2.25 ounces (1/2 cup) potato starch
  • 1.75 (1/3 cup) tapioca starch
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon xanthan gum
  • 1/4 teaspoon ground nutmeg
  • 1 cup buttermilk
  • 2 large eggs
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon lemon extract
  • vegetable oil for deep frying
  • powdered sugar, about one cup
  • jelly, about 1/2 cup
  • 1 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 2 teaspoons honey
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Published 2014-09-09 12:38:39 (2 years ago).

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