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Gluten-Free Chocolate Chip Cookies

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Gluten-Free Chocolate Chip Cookies

Ingredients

  • 1 1/2 cups packed light brown sugar
  • 1 1/4 cups sweet rice flour
  • 1 1/4 cups sorghum flour
  • 1/4 cup granulated sugar
  • 1 1/4 teaspoons fine salt
  • 1 teaspoon guar gum
  • 1/2 teaspoon baking powder
  • 10 tablespoons unsalted butter (1 1/4 sticks), cut into tablespoons, at room temperature
  • 3 large eggs, at room temperature
  • 4 teaspoons vanilla extract
  • 2 cups milk chocolate chips (about 12 ounces)
  • 1 cup semisweet chocolate chips (about 6 ounces)
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Published 2014-09-09 13:22:41 (2 years ago).

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