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Gluten-free Chocolate Biscotti

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Gluten-free Chocolate Biscotti

Ingredients

  • 1/2 cup almond flour
  • 1/4 cup sorghum flour
  • 1/4 cup cocoa powder
  • 1/4 cup potato starch
  • 1/4 cup brown rice flour
  • 2 teaspoons baking powder
  • 1 teaspoon xanthan gum
  • 1/2 teaspoon salt (i use kosher, use 1/4 t. if use regular fine salt)
  • 1/2 cup (1 stick) butter, softened
  • 3/4 cup dark brown sugar
  • 2 large eggs
  • 1/2 cup dried cranberries
  • 1/2 cup mini white chocolate chips
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Published 2014-09-09 13:22:53 (2 years ago).

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