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Gluten-Free Chewy Chocolate Chip Cookies

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Gluten-Free Chewy Chocolate Chip Cookies

Ingredients

  • 8 tablespoons (110 g) unsalted butter, at room temperature
  • 1/2 cup (100 g) packed light muscovado or light brown sugar
  • 1/4 cup (50 g) natural cane sugar
  • 1 teaspoon vanilla extract
  • 1 egg, at room temperature
  • 1 cup (140 g) brown rice flour
  • 1/2 cup (60 g) amaranth flour
  • 1/4 cup (30 g) tapioca starch
  • 1/2 teaspoon fleur de sel, plus more for topping
  • 1/4 teaspoon baking soda
  • 1 cup (170 g) chocolate chunks or chocolate chips
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Published 2014-09-09 12:37:59 (2 years ago).

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