Save this Gluten Free GirlSee original recipe on glutenfreegirl.com

Gluten-Free Brownies

advertise
Gluten-Free Brownies

Ingredients

  • 8 tablespoons unsalted butter
  • 4 ounces bittersweet chocolate (or as dark as you can stand it)
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 cup brown rice flour
  • 1/4 cup tapioca flour
advertise

Social Stats

0Rating
0-5
489Pinterest
Pins
26Facebook
Shares
6Tweets
3StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:24:47 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×