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Gluten-Free Banana Nut Bread

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Gluten-Free Banana Nut Bread

Ingredients

  • 1 cup mashed ripe bananas (roughly three medium bananas- keep it at 1 cup)
  • 2 large organic free-range eggs, beaten
  • 1/4 cup organic canola oil
  • 1 1/4 cup lightly packed light brown sugar
  • 1 cup brown rice flour or sorghum flour
  • 1 tablespoon rice bran
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Published 2014-09-09 12:23:39 (2 years ago).

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