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Gluten-Free Banana Bread

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Gluten-Free Banana Bread

Ingredients

  • 4 very ripe bananas, roasted (recipe follows)
  • 1 1/2 cups bob’s red mill all-purpose gluten-free flour
  • 1 cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1/2 cup (1 stick) unsalted butter , at room temperature, plus more for the pan
  • 2 large eggs
  • 2/3 cup buttermilk
  • 2 teaspoons vanilla extract
  • 2/3 cup chopped pecans
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Published 2014-09-09 12:39:36 (2 years ago).

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