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Giblet Gravy

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Giblet Gravy

Ingredients

  • giblets (neck, gizzard, heart, liver) from a turkey (or chicken)
  • 2 tablespoons butter
  • 1 cup diced onion
  • 1/2 cup diced carrot
  • 1/2 cup diced celery
  • 1 tablespoon minced garlic
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 1 quart water
  • drippings from the turkey or chicken
  • 2-3 tablespoons flour (or 2-3 tbsp of corn starch, dissolved first into 1/4 cup of water)
  • salt to taste
  • 1-2 teaspoons of mustard (yellow or dijon)
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Published 2014-09-09 12:23:41 (2 years ago).

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