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Fried Eggplant And Mozzarella With A Roasted Marinara Dipping Sauce

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Fried Eggplant And Mozzarella With A Roasted Marinara Dipping Sauce

Ingredients

  • 1 eggplant (thinly sliced)
  • coarse salt
  • 1 pound fresh mozzarella (thinly sliced)
  • basil leaves
  • 1/2 cup flour
  • 1 large egg (lightly beaten)
  • 1 cup bread crumbs
  • oil for frying
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