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Fried Chicken

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Fried Chicken

Ingredients

  • 2 lbs chicken (drumsticks, thighs, breasts, or cut-up chicken pieces)
  • 6 cloves of garlic (peeled and pounded)
  • 2 tablespoons cilantro roots (use the bottom part of the stalks, without leaves)
  • 1/2 tablespoon ground black pepper
  • 1 teaspoon sea salt (large-grained) or kosher salt
  • 2 tablespoons oyster sauce
  • 4 tablespoons fish sauce
  • oil for deep-frying
  • 4 tablespoons all-purpose flour
  • 4 tablespoons corn starch
  • 4 tablespoons rice flour
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