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"Fried" Catfish BLTs

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Ingredients

  • 8 slices bacon (about 7 ounces)
  • 2 plum tomatoes
  • kosher salt
  • ¾ cup mayonnaise
  • ¼ cup fresh basil leaves
  • ½ teaspoon freshly grated lemon zest
  • freshly ground black pepper
  • 4 slices firm white bread
  • ¼ cup wondra or unbleached all purpose flour
  • 1 large egg
  • four 4-ounce catfish fillets
  • ¼ cup extra virgin olive oil
  • 8 slices rustic bread
  • 4 large romaine lettuce leaves
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Published 2014-09-09 12:36:57 (2 years ago).

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