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Fried Brown Rice With Ginger And Scallions

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Fried Brown Rice With Ginger And Scallions

Ingredients

  • 1 cup brown rice
  • 2 1/2 cups water
  • 1 tablespoon vegetable or olive oil
  • 1 teaspoon sesame oil
  • drizzle chili oil (optional)
  • 3-inch chunk of ginger, peeled and grated into pulp
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 5-6 scallions, sliced very fine
  • 1 small bunch flat parsley, chopped
  • 2 eggs, beaten (optional)
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Published 2014-09-09 13:24:47 (2 years ago).

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