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French Onion Soup

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French Onion Soup

Ingredients

  • 3 pounds onions
  • 3 tablespoons butter
  • 2 tablespoons olive oil
  • 4-6 cloves of garlic
  • 1 generous pinch of salt
  • a few good grinds of black peppercorns
  • 4 sprigs fresh thyme
  • 1 bay leaf
  • 4-6 cups beef, veal, and/or vegetable stock, preferably homemade
  • 2 cups red wine, preferably a burgundy, or
  • 2 cups beer, preferably a brown ale or stout (not chocolate)
  • 1 baguette or other crusty bread
  • 4-6 deli slices of cheese, or
  • 1/2 cup each of gouda, gruyere, parmesan &; pecorino
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Published 2014-09-09 18:58:12 (2 years ago).

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