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French Onion Soup

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French Onion Soup

Ingredients

  • 4 tablespoons unsalted butter
  • 2 pounds yellow onions, sliced 1/4-inch into half circles
  • 1 teaspoon sugar
  • 1 tablespoons all-purpose flour
  • 1/2 cup dry sherry
  • 3 cups homemade beef stock homemade beef stock
  • 2 teaspoons chopped fresh thyme or 3/4 teaspoon dried thyme
  • salt and freshly ground black pepper
  • 1 small french baguette, sliced crosswise into 1/2-inch pieces
  • 8 ounces gruyere cheese, grated on the large holes of a box grater (about 3 cups)
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Published 2014-09-09 18:57:56 (2 years ago).

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