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French Onion & Endive Soup With Pancetta

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French Onion & Endive Soup With Pancetta

Ingredients

  • 2 oz. pancetta, chopped
  • 1 tsp olive oil
  • 4 cloves garlic, minced
  • 4 cups thinly sliced onions
  • 2 heads belgian endive, halved lengthwise and thinly sliced
  • 1/4 tsp freshly ground black pepper
  • 1/4 tsp kosher salt
  • 1 tsp dried thyme
  • 1/2 cup red wine
  • 1 tbsp balsamic vinegar
  • 4 1/2 cups canned low-fat beef broth
  • 4 large baguette slices (preferably whole wheat)
  • 1/4 cup (packed) grated white cheddar cheese
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Published 2014-09-09 12:38:04 (2 years ago).

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