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Flank Steak With Bloody Mary Tomato Salad

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Flank Steak With Bloody Mary Tomato Salad

Ingredients

  • 2 pounds flank steak (or use steak of your choice)
  • 1/4 red onion, very thinly sliced
  • 1/4 cup olives, chopped + 2 tablespoons olive brine
  • 1 pint cherry tomatoes, cut in half
  • 2 stalks celery, sliced very thin and diagonally + handful of plucked celery leaves from the tops
  • 2 teaspoons worcestershire sauce
  • 1/2 teaspoons prepared horseradish
  • few shakes of tabasco sauce
  • 2 tablespoons extra virgin olive oil
  • 1/2 teaspoon celery seeds
  • freshly ground black pepper
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Published 2014-09-09 12:39:13 (2 years ago).

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