Save this The Pioneer WomanSee original recipe on www.thepioneerwoman.com

Fig-Prosciutto Pizza With Arugula

advertise
Fig-Prosciutto Pizza With Arugula

Ingredients

  • pizza crust
  • 1 teaspoon active dry yeast
  • 4 cups all-purpose flour
  • 1 teaspoon kosher salt
  • 1/3 cup olive oil
  • 2 tablespoons olive oil
  • 4 tablespoons fig spread or jam
  • kosher salt to taste
  • 12 ounces, weight fresh mozzarella, sliced thin
  • 6 ounces, weight thinly sliced prosciutto
  • 1 bunch washed and rinsed arugula
  • freshly ground pepper, to taste
  • 1/2 cup shaved parmesan
advertise

Social Stats

0Rating
0-5
8,395Pinterest
Pins
1,061Facebook
Shares
52Tweets
1StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:23:55 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×