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Fig, Goat Cheese, And Caramelized Onion Sandwiches

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Fig, Goat Cheese, And Caramelized Onion Sandwiches

Ingredients

  • 2 tablespoons olive oil
  • 3 medium onions, halved and thinly sliced
  • coarse salt and ground pepper
  • 1/2 cup fresh goat cheese (3 1/2 ounces), room temperature
  • 8 thick slices country bread
  • 1/2 pound ripe fresh figs (about 8), stemmed and thinly sliced
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