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Ferran Adria's Caesar Salad

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Ferran Adria's Caesar Salad

Ingredients

  • 4 tablespoons olive oil
  • 3 thick slices rustic bread, torn or cut into crouton sizes
  • 1 garlic clove, finely chopped
  • 4 anchovy fillets, packed in olive oil, drained and minced
  • 2 egg yolks
  • 4 teaspoons sherry vinegar
  • 6 tablespoons plus 2 teaspoons neutral oil, such as sunflower oil
  • 1 1/2 ounces parmesan cheese, finely grated
  • salt and pepper
  • 2 medium head romaine lettuce, tough outer leaves removed, cut cross-wise into 1 1/2-inch strips
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Published 2014-09-09 12:38:54 (2 years ago).

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