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Eggplant Croquettes

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Eggplant Croquettes

Ingredients

  • 2 medium eggplants, peeled and cubed
  • 1 cup shredded sharp cheddar cheese
  • 1 cup italian seasoned bread crumbs
  • 2 eggs, beaten
  • 2 tablespoons dried parsley
  • 2 tablespoons chopped onion
  • 1 clove garlic, minced
  • 1 cup vegetable oil for frying
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
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Published 2014-09-09 13:25:21 (2 years ago).

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