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Easy Philly Cheesesteaks

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Easy Philly Cheesesteaks

Ingredients

  • 1 (12-ounce) boneless rib-eye steak, chilled in the freezer for 45 minutes
  • 2 tablespoons vegetable oil
  • 1 medium bell pepper, cored, seeded, and thinly sliced (optional)
  • 1/2 medium yellow onion, thinly sliced
  • kosher salt
  • freshly ground black pepper
  • 8 ounces white button mushrooms, stems trimmed and thinly sliced (optional)
  • 4 ounces provolone cheese, thinly sliced
  • 2 hoagie rolls, split horizontally and toasted
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Published 2014-09-09 14:44:52 (2 years ago).

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