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Easy Pecan Pie

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Easy Pecan Pie

Ingredients

  • crust
  • 1 (15-oz.) box pillsbury┬« refrigerated pie crusts
  • filling
  • 1/3 cup packed brown sugar
  • 1 1/2 teaspoons all-purpose flour
  • 1 1/4 cups light corn syrup
  • 1 teaspoons vanilla
  • 3 eggs
  • 1 1/2 cups pecan halves or broken pecans
  • 2 tablespoons butter, melted
  • 1/2 teaspoon salt
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