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Easy Mushroom Broth

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Easy Mushroom Broth

Ingredients

  • 1 tablespoon olive oil
  • 1 medium carrot, large dice
  • 1 medium leek, halved lengthwise, rinsed, and sliced crosswise into 1-inch pieces (white and pale green parts only)
  • 1 medium yellow onion, large dice
  • 6 medium garlic cloves
  • 2 pounds medium white button mushrooms, stems trimmed and quartered
  • 8 italian parsley sprigs
  • 6 thyme sprigs
  • 1 bay leaf
  • 2 teaspoons whole black peppercorns
  • 3 quarts (12 cups) water
  • 1/4 teaspoon kosher salt
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Published 2014-09-09 12:38:02 (2 years ago).

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