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Easy Kale Quiche

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Easy Kale Quiche

Ingredients

  • 1 large bunch (about 1 1/2 pounds) kale, thick stalks discarded, leaves roughly chopped
  • kosher salt and freshly ground black pepper
  • 1 1/2 cups half and half
  • 2 whole eggs
  • 4 ounces grated gruyère or comté cheese
  • 1/8th teaspoon freshly grated nutmeg
  • 2 slices high quality sandwich bread or rustic country bread, crusts removed
  • 2 tablespoons butter
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Published 2014-09-09 12:37:54 (2 years ago).

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