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(Easy) Ginger-Garlic Chicken Stir-Fry

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(Easy) Ginger-Garlic Chicken Stir-Fry

Ingredients

  • 3-4 cups jasmine rice, prepared in a rice cooker
  • 2 garlic cloves, minced, about 1 1/2 tbsp
  • 2 small sections of fresh ginger, minced, about 2 tbsp
  • 12 oz. bag of fresh stir fry vegetables (broccoli, snow peas, carrots, cabbage)
  • 1 medium onion, rough chopped
  • 1 - 1 1/2 pounds boneless, skinless chicken breast (or 1 pound sirloin beef, filet)
  • 5 tbsp stir fry sauce
  • 3 tbsp vegetable oil
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Published 2014-09-09 13:00:30 (2 years ago).

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