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Easy Cheddar Scones

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Easy Cheddar Scones

Ingredients

  • 2 cups all-purpose flour, plus more for dusting
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 cup plus 2 tablespoons unsalted butter, chilled and diced
  • 2 large eggs, beaten
  • 1/2 cup heavy cream, chilled
  • 6 ounces sharp cheddar cheese, cut into small dice
  • 1/4 cup roasted sunflower seeds
  • 1 egg, beaten with 1 tablespoon of milk and a pinch of sugar
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Published 2014-09-09 12:22:46 (2 years ago).

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