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Drunken Spicy Shameless Shrimp With Brazen Cocktail Sauce

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Drunken Spicy Shameless Shrimp With Brazen Cocktail Sauce

Ingredients

  • (24 oz) 2 bottles or cans of domestic beer
  • 1/2 cup cider vinegar
  • 2 cups water
  • 2 tbsps old bay seasoning
  • 2 lbs (1kg) large shrimp, shell on
  • 2 tbsps garlic, minced
  • 2 tbsps creole seasoning
  • ice
  • 2 cups mutha sauce
  • 1 cup prepared horseradish
  • 2 tbsps worcestershire sauce
  • 1/4 lime, juice of
  • 1/4 lemon, juice of
  • 2 tsps tobasco sauce
  • from bluecrab.info
  • 1 tbsp celery salt
  • 1/4 tsp paprika
  • 1/8 tsp black pepper
  • 1/8 tsp ground cayenne
  • pinch ground mustard
  • pinch ground mace
  • pinch ground cinnamon
  • pinch ground cardamom
  • pinch ground allspice
  • pinch ground clove
  • pinch ground ginger
  • 1/2 cup paprika
  • 1/2 cup granulated garlic
  • 1/4 cup granulated onion
  • 3 tbsps black pepper
  • 2 tsps white pepper
  • 2 tsps cayenne pepper
  • 1/4 cup dried oregano
  • 1/4 cup dried thyme
  • 2 tsps ground cumin
  • 2 tbsps sugar
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