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Doughnut Pudding

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Doughnut Pudding

Ingredients

  • butter for the pan
  • 6 cups day-old raised doughnuts cut into 1-inch pieces (from 4 or so glazed doughnuts or apple fritters)
  • 4 large eggs
  • 2 tablespoons dark rum or 1/2 teaspoon rum extract (optional)
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup whole milk
  • 3/4 cup heavy (whipping) cream
  • 1 cup confectioners’ sugar
  • 1 teaspoon vanilla extract
  • 1 1/2 tablespoons hot water
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Published 2014-09-09 12:23:52 (2 years ago).

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