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Double Berry Puff Pancake

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Double Berry Puff Pancake

Ingredients

  • 4 large eggs
  • 1 cup whole milk
  • 1 cup gold medal all-purpose flour
  • 1/4 cup granulated white sugar
  • 1/2 teaspoon freshly grated lemon zest
  • 1/4 teaspoon salt
  • 2 tablespoons unsalted butter
  • 1/2 cup blueberries
  • 1/2 cup halved raspberries
  • powdered sugar, syrup and/or freshly whipped cream for topping
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Published 2014-09-09 12:37:11 (2 years ago).

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