Save this Food52See original recipe on www.food52.com

Diana Kennedy's Carnitas

advertise
Diana Kennedy's Carnitas

Ingredients

  • 3 pounds pork shoulder, butt, or country-style spare ribs, skin and bone removed
  • cold water to barely cover
  • 2 teaspoons salt, or to taste
advertise

Also Try

Social Stats

0Rating
0-5
259Pinterest
Pins
85Facebook
Shares
10Tweets
1StumbleUpon
Views

Recipe Stats

Published 2014-09-09 18:57:50 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×