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Devil's Food Cupcakes

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Devil's Food Cupcakes

Ingredients

  • 3/4 cup unsweetened dutch-process cocoa powder
  • 3/4 cup hot water
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 1/4 teaspoons coarse salt
  • 1 1/2 cups (3 sticks) unsalted butter
  • 2 1/4 cups sugar
  • 4 large eggs, room temperature
  • 1 tablespoon plus 1 teaspoon pure vanilla extract
  • 1 cup sour cream, room temperature
  • chocolate ganache frosting
  • chocolate curls, for decorating (optional)
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Published 2014-09-09 14:45:12 (2 years ago).

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