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Devil's Food Cake With Seven-Minute Icing And Coconut

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Devil's Food Cake With Seven-Minute Icing And Coconut

Ingredients

  • 3 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 12 tablespoons unsalted butter, softened
  • 2 cups firmly packed light brown sugar
  • 3 large eggs, separated when cold and left to warm to room temperature
  • 9 ounces unsweetened chocolate, melted and left to cool for 10 to 15 minutes
  • 2 cups milk
  • 1 1/2 teaspoons vanilla extract
  • 3 egg whites
  • 2 1/4 cups sugar
  • 1/2 cup cold water
  • 1 1/2 tablespoons light corn syrup
  • 1/8 teaspoon salt
  • 1 1/2 teaspoons vanilla extract
  • sweetened shredded coconut
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Published 2014-09-09 13:03:02 (2 years ago).

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