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Deep Fried Pizza

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Deep Fried Pizza

Ingredients

  • 16 ounces (about 3 cups plus 2 tablespoons) bread flour, plus more for dusting
  • .3 ounces (about 2 1/3 teaspoons) kosher salt, plus extra for assembly
  • .2 ounces (about 1 teaspoon) active dry yeast
  • 11 ounces (1 1/4 cups plus 2 tablespoons) water
  • 1 (14-ounce) can whole peeled italian tomatoes packed in juice
  • 2 quarts vegetable, canola, or peanut oil
  • 1 (12 to 16-ounce) ball buffalo mozzarella or fresh cow's milk mozzarella, at room temperature
  • handful fresh basil leaves
  • 4 tablespoons extra-virgin olive oil
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Published 2014-09-09 12:22:36 (2 years ago).

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