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Dark And Dangerous Cinnamon Buns

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Dark And Dangerous Cinnamon Buns

Ingredients

  • dough
  • 3/4 cup plus 2 tablespoons (7 ounces) lukewarm water
  • 1/4 cup (2 ounces) orange juice
  • 5 tablespoons (3 3/4 ounces) honey
  • 1 large egg, separated (reserve the white)
  • 4 tablespoons (1/2 stick, 2 ounces) unsalted butter, cut into 6 pieces
  • 3 1/2 cups (14 ounces) traditional whole wheat flour
  • 1/2 cup (1 3/4 ounces) old-fashioned rolled oats
  • heaping 1/2 cup (1 1/4 ounces) dried potato flakes or 3 tablespoons (1 1/4 ounce) potato flour
  • 1/4 cup (1 ounce) nonfat dry milk
  • 1 1/2 teaspoons salt
  • 2 teaspoons yeast
  • filling
  • 1 cup (7 1/2 ounces) packed light or brown sugar
  • 1 large egg white
  • 2 tablespoons (1/2 ounce) ground cinnamon
  • pinch of salt
  • icing
  • 2 cups (8 ounces) confectioners’ sugar
  • 2 teaspoons vanilla extract
  • 2 tablespoons (1 ounce) unsalted butter, melted
  • pinch of salt
  • 2 or 3 tablespoons (1 to 1 1/2 ounces) milk or cream, enough to make a spreadable icing
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Published 2014-09-09 12:22:31 (2 years ago).

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