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Danish Meatballs

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Danish Meatballs

Ingredients

  • 1 cup loosely packed fresh bread crumbs
  • 1/3 cup whole milk
  • 1 large egg, beaten
  • 1/2 tsp dried thyme
  • 1 tsp salt
  • ¼ tsp freshly ground black pepper
  • 9 oz (250g) ground pork
  • 9 oz (250g) ground turkey or chicken
  • 1 onion, grated
  • all purpose flour, for shaping
  • 2 tbsp vegetable oil
  • lemon wedges, to serve
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Published 2014-09-09 18:57:44 (2 years ago).

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