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Curry-Spiced Veggie Burgers

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Curry-Spiced Veggie Burgers

Ingredients

  • 1/2 cup nonfat plain yogurt
  • 1/2 teaspoon curry powder
  • coarse salt
  • 1 teaspoon lime juice
  • 1 can (15.5 ounces) chickpeas, rinsed and drained
  • 2 scallions, finely chopped
  • 3/4 cup cooked basmati rice
  • 3 tablespoons shredded carrot
  • 2 tablespoons dried breadcrumbs
  • 2 tablespoons chopped cilantro, plus leaves for serving
  • 2 tablespoons olive oil
  • arugula, cucumber, and carrot for serving
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Published 2014-09-09 13:11:06 (2 years ago).

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