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Crystal Crunch "Fudge" (Besan Burfi)

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Crystal Crunch

Ingredients

  • 2 cups coarse grind chickpea flour (ladu besan, available at indian grocers)
  • 1 cup melted ghee
  • 1 1/2 cups sugar
  • 1 tsp cardamom, plus a sprinkle for garnish
  • 1/2 cup roughly crushed shelled pistachios.
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