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Crispy Chipotle Lime Tilapia With Cool Avocado Sauce

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Crispy Chipotle Lime Tilapia With Cool Avocado Sauce

Ingredients

  • 1 canned chipotle pepper in adobo sauce
  • 2 tablespoons adobo sauce from the can
  • 1/4 cup salsa
  • 1 tablespoon lime juice
  • 4 tilapia fillets
  • 1/2 (8 ounce) package tortilla chips, crushed
  • 1 small avocado - peeled, pitted, and cut into large chunks
  • 1/4 cup sour cream
  • 1 tablespoon lime juice
  • 3 tablespoons milk
  • salt and pepper to taste
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Published 2014-09-09 18:51:46 (2 years ago).

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