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Creamy Black Bean, Red Pepper And Corn Salad With Avocado And Cilantro

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Creamy Black Bean, Red Pepper And Corn Salad With Avocado And Cilantro

Ingredients

  • 2 ears fresh corn, peeled, boiled for 10 minutes and kernels removed
  • 1 large red pepper, finely diced
  • 1 tbsp minced fresh cilantro
  • 1 can black beans, drained and rinsed
  • 1 hass avocado, pitted, peeled and diced
  • 1 lime, juiced
  • 2 tbsp extra virgin olive oil
  • salt and pepper, to taste
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