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Corn-Tortilla And Egg Scramble

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Corn-Tortilla And Egg Scramble

Ingredients

  • 3 tablespoons vegetable oil
  • 6 corn tortillas, torn into small pieces
  • 1/2 white onion, diced small (1 cup)
  • 1 large poblano chile, seeded and diced small (1 cup)
  • 1 medium tomato, diced small (1 cup)
  • coarse salt and ground pepper
  • 8 large eggs, lightly beaten
  • 1/2 cup grated cheddar cheese (2 ounces)
  • salsa or hot sauce (optional), for serving
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Published 2014-09-09 13:22:19 (2 years ago).

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