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Corn Som Tam With Shrimp

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Corn Som Tam With Shrimp

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 2 quarts water
  • 2 tablespoons salt
  • 4 ears of corn, in their husks
  • 2 medium cloves garlic, peeled and minced (about 2 teaspoons)
  • 3/4 cup plain roasted peanuts
  • 2 bird's eye chilies or 1 serrano chili
  • 1/4 cup dried shrimp (optional)
  • 2 medium tomatoes (about 3/4 pound), cut into 1-inch cubes
  • 1/4 pound green beans, trimmed and cut diagonally into 1-inch pieces
  • 1 cup packed grated carrots
  • 2 limes
  • 1 tablespoon granulated sugar (or more to taste)
  • 1 tablespoon fish sauce (or more to taste)
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Published 2014-09-09 13:28:47 (2 years ago).

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