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Coconut-Palm Sugar Ice Cream

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Coconut-Palm Sugar Ice Cream

Ingredients

  • 6 large egg yolks
  • 1 tablespoon cornstarch
  • 1/2 teaspoon salt
  • 1 cup full-fat coconut milk
  • 1 1/2 cups heavy whipping cream
  • 2 pandan leaves, tied into a knot (optional)
  • 8 ounces (about 1 cups) palm sugar
  • 1/3 cup light or dark brown sugar, packed
  • dessicated coconut shavings for garnish, optional
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Published 2014-09-09 13:28:49 (2 years ago).

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