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Claudia Roden's Riz Au Saffran - Saffron Rice

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Claudia Roden's Riz Au Saffran - Saffron Rice

Ingredients

  • 3 1/2 cups water or stock
  • 3 tbsp sunflower or light vegetable oil
  • 1 tsp salt (or to taste - if you're using stock to cook the rice, you may need less)
  • 1/2 tsp saffron threads
  • 2 1/2 cups basmati or long-grain rice
  • 2/3 cup raisins
  • 1/2 cup flaked, sliced or chopped almonds
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Published 2014-09-09 12:36:09 (2 years ago).

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