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Cider Baked Beans

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Cider Baked Beans

Ingredients

  • 2 cups (500 ml) assorted dried beans
  • 2 onions, finely chopped
  • 3 stalks celery, peeled and thinly sliced
  • 2 carrots, peeled and thinly sliced
  • 2 large parsnips, peeled and thinly sliced
  • 2 cloves garlic, minced
  • 2 tsp (10ml) chili powder
  • 1 tsp (5 ml) salt
  • 1 tsp (5 ml) cracked black peppercorns
  • 4 whole cloves
  • 1 cinnamon stick piece, about 2 inches (5 cm)
  • 1 cup (250 ml) apple cider or juice
  • 1 cup (250 ml) water
  • ½ cup (125 ml) maple syrup
  • 2 tbsp (25 ml) cornstarch, dissolved in 2 tbsp (25 ml) cold water
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Published 2014-09-09 13:16:16 (2 years ago).

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