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Ciabatta

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Ciabatta

Ingredients

  • 1/8 teaspoon active dry yeast
  • 2 tablespoons warm water (110 degrees f/45 degrees c)
  • 1/3 cup warm water
  • 1 cup bread flour
  • 1/2 teaspoon active dry yeast
  • 2 tablespoons warm milk (110 degrees f/45 degrees c)
  • 2/3 cup warm water
  • 1 tablespoon olive oil
  • 2 cups bread flour
  • 1 1/2 teaspoons salt
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